The quality of our vegetable-tanned Pykara collars with pigmented finish for your leather goods creations
Features of the Pykara shoulder saddle leather Chocolate :
The shoulder Pykara Chocolat is a full-grain saddle leather full grain unpressed, uncorrected, with smooth grain and flesh. It is vegetable-tanned and therefore non-allergenic. A very light natural leather, it offers a pleasant sensory experience, reflecting the nobility of leather. The Pykara Chocolate shoulder is nourished with emulsion oil. This is a liquid oil feed that we add to our fullers. The leather will absorb the oil in order to be nourished. This is suitable for skins or leather goods requiring a high fat-free finish.
Origin and traceability of Pykara Chocolate snares:
Pykara Chocolat snares come fromselected breeding farms France, Germany, Spain and Italy. To ensure the quality of the leather used in its production, Radermecker Tannery has set up a leather traceability process. The hides are marked 3 times with 3 identifiers at each stage: on receipt of the hides, enabling traceability of the origin of the hides; during the tanning process; during the finishing process. Traceability covers supply, fulling, finishing and the associated quality test.
Pykara Chocolate snare applications:
Pykara Chocolat collars are ideal for sewing and precise cutting.
They can be used for all leather goods, small leather goods and cutlery: belts, wallets, card holders, key rings, bags, purses, pouches, bracelets, watch straps, desk pads, knife cases, dog and cat collars, etc.
Pykara Chocolate saddle leather can also be used for furnishings, such as office worktops or dressing room doors.
It is ideal for embossing work.
Can't decide between our Pykara saddle leather and our Niagara saddle leather ? Our blog article " Leather goods: Niagara or Pykara leather? "explains the differences between these 2 saddle leathers and helps you make the right choice!
Dimensions and hide area of Pykara Chocolate snares :
The shoulder corresponds to the animal's neck and is an often wrinkled part due to the movements of the animal's head.
We offer 4 sizes:
- From 0.30 to 0.50m² with a length (L) greater than 40cm and a width (W) greater than 60cm.
- From 0.51 to 0.80 m² with a length (L) greater than 40 cm and a width (W) greater than 120 cm.
- Between 1.20 and 1.35m². with a length (L) greater than 75cm and a width (W) greater than 120cm.
- From 1.36 to 1.50m² with a length (L) greater than 75cm and a width (W) greater than 140cm.
Care instructions for Pykara Chocolat collars :
The food will remain on the surface of the leather without penetrating the grain side, as the pigments form an impermeable protective film. Food can be added to the flesh side of the leather to restore suppleness.
Discover leather care tips from your tannery and 2 expert customers on the blog post "Leather care
